The Manship Wood Fired Kitchen, located in the historic Belhaven neighborhood of Jackson, Mississippi, is the brain child of Chef Alex Eaton and entrepreneur and sommelier Steven O’Neill. The restaurant’s menu transforms the essence of Mediterranean food and Southern classics by capturing the flavorful cuisine of the countries surrounding the Mediterranean while maintaining a southern flair. The restaurant space is as chic as it is rustic, transporting guests to Europe while remaining in Jackson.
Address: 1200 North State St. Jackson, Mississippi 39202
Phone Number: 601-398-4562
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